or, Dalgona coffee is a trend from Korea. Basically an upside down cappuccino. Whipped up coffee on top of the milk. It only requires 4 ingredients to make and you can have it hot or cold.
Whisk together the coffee, sugar and water – until it is thick and ‘spoon-able’ - best to use an electric whisk for this
Pour your milk into a glass, and spoon over your whipped coffee mixture
% of the Reference Intakes
Typical values per 100g: Energy 1260kj/301kcal
Each serving provides
What does this mean?