Ingredients

  • 25 ml Dead Man’s Fingers spiced Rum
  • 25 ml Pink Grapefruit Juice
  • 150 ml Schweppes Soda Water
  • 2 Lime Wedges

Method

  1. 1

    Add 25ml Dead Man’s Finger Spiced Rum, 25ml Pink Grapefruit Juice to a highball glass

  2. 2

    Add the juice of 2 lime wedges and cubed ice

  3. 3

    Stir ingredients together

  4. 4

    Top up with 150ml Schweppes soda water and stir

  5. 5

    Garnish with a grapefruit wheel

Nutritional Details

Each serving provides
  • Energy 285kj 68kcal 3%
  • Fat 0.0g 0%
  • Saturates 0.0g 0%
  • Sugars 2.7g 3%
  • Salt 0.11g 2%

% of the Reference Intakes

Typical values per 100g: Energy 142kj/34kcal

Each serving provides

4.3g carbohydrate 0.4g fibre 0.1g protein

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