Homemade © J Sainsbury plc 2016 www.homemadebyyou.co.uk
Tasty mini naan pizzas
These easy-peasy pizzas will disappear in seconds – you can add extra toppings if you like
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Ready in 20 minutes
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Cooking time 15 minutes
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Prep time 5 minutes
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Serves 4
Ingredients
- 4 mini plain naan breads
- 4 tsp Italian passata
- 1 yellow pepper
- 100 g cherry tomatoes, sliced
- 125 g mozzarella, drained and torn into pieces
- 1 tsp dried oregano
Method
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1
Preheat the oven to 180°C, fan 160°C, gas 4. Put the naan breads on a baking sheet.
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2
Spread 1 teaspoon of passata over each of the mini naan breads. Top with the sliced pepper and tomatoes, then add the torn mozzarella. Sprinkle over the dried oregano.
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3
Bake in the preheated oven for 15 minutes, until the edges of the naan breads are golden and the mozzarella has melted.
