Ingredients

  • 20 pitted dates
  • 80 g soft goats' cheese
  • 2 tbsp slivered pistachios
  • grated zest of 1 orange
  • 2 tbsp pomegranate seeds

Method

  1. 1

    Split the dates in half and fill them with the goats' cheese.

  2. 2

    Sprinkle over the pistachios, orange zest and pomegranate seeds, and serve.

This recipe is taken from Party-Perfect Bites by Milli Taylor (Ryland Peters & Small, £16.99)

Nutritional Details

Each serving provides
  • Energy 71kj 17kcal <1%
  • Fat 0.8g 1%
  • Saturates 0.3g 2%
  • Sugars 1.7g 2%
  • Salt 0.1g 2%

% of the Reference Intakes

Typical values per 100g: Energy 632kj/151kcal

Each serving provides

1.8g carbohydrate 0.2g fibre 0.6g protein

 
Show us how you cook it!
Back to top