© J Sainsbury plc 2020
Simple ‘fried’ rice
A perfect mix of ham, rice and vegetables, all cooked in the microwave
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Ready in 20 minutes
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Cooking time 15 minutes
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Prep time 5 minutes
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Serves 4
Ingredients
- 200g long-grain rice
- 600ml vegetable stock, hot
- 200g frozen peas
- 120g honey roast ham slices, roughly chopped
- 198g tin sweetcorn in water, drained
- 1 tbsp light soy sauce
- 50g spring onions, trimmed and chopped
Method
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1
Tip the rice into a medium microwave-safe bowl, pour over the stock and cook in the microwave on high for 10 minutes.
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2
Add the peas, mix until combined, then microwave on high for a further 3 minutes.
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3
Stir well, then add in the ham, sweetcorn and soy sauce and cook for a further 2 minutes. Remove from the microwave and stir through the spring onions. To serve, divide between bowls and season with extra soy sauce.
