• 1 red onion, finely sliced
  • 1 clove garlic, finely chopped
  • 300 g cooked roast lamb, shredded
  • 2 tsp dried mixed herbs
  • 4 tortilla wraps
  • 335 g Sainsbury's everyday classic salad bowl
  • 230 g tzatziki
  • 1 tbsp olive oil


  1. 1

    Heat the oil in a large frying pan, and sauté the onion and garlic for 5 minutes until soft. Add the lamb and ½ of the dried herbs, and stir-fry for 2 minutes, until warmed through.

  2. 2

    Meanwhile, lay the tortillas out onto plates. Divide the salad between the wraps, chopping the tomatoes and cucumber into smaller pieces as you go, and top with the lamb mixture. Sprinkle the remaining dried herbs over the tzatziki and serve on the side.

Nutritional Details

Each serving provides
  • Energy 1851kj 442kcal 22%
  • Fat 20.4g 29%
  • Saturates 7.9g 40%
  • Sugars 6.5g 7%
  • Salt 2.3g 38%

% of the Reference Intakes

Typical values per 100g: Energy 574kj/137kcal

Each serving provides

36.0g carbohydrate 3.8g fibre 26.9g protein

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