Ingredients

  • 50 ml Johnnie Walker Black
  • 150 ml Fever-Tree Ginger Ale
  • Plenty of Ice
  • Slice of Orange

Method

  1. 1

    Fill a highball glass full of ice cubes and pour in the measured whisky.

  2. 2

    Slowly pour in the Fever-Tree Ginger Ale

     

  3. 3

    Give a gentle stir and garnish with a fresh slice of orange

Nutritional Details

Each serving provides
  • Energy 523kj 125kcal 6%
  • Fat 0.0g 0%
  • Saturates 0.0g 0%
  • Sugars 3.0g 3%
  • Salt 0.0g 0%

% of the Reference Intakes

Typical values per 100g: Energy 188kj/45kcal

Each serving provides

2.1g carbohydrate 0.1g fibre 0.2g protein

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