• 50 ml vodka
  • 20 ml Tia Maria liqueur
  • ice cubes, crushed
  • 35 ml whole milk
  • 1 cocktail cherry, to garnish


  1. 1

    Pour the vodka and Tia Maria into a tumbler and fill with crushed ice.

  2. 2

    Add the milk, then stir gently and garnish with a cocktail cherry.


    Cook's tip: for a black russian, follow the steps above but don't add the milk or cherry.

Nutritional Details

Each serving provides
  • Energy 1043kj 249kcal 12%
  • Fat 1.4g 2%
  • Saturates 0.9g 5%
  • Sugars 23.1g 26%
  • Salt 0.1g 2%

% of the Reference Intakes

Typical values per 100g: Energy 938kj/224kcal

Each serving provides

23.1g carbohydrate 0.1g fibre 1.2g protein

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