- 1 papaya (approx 290g), peeled, deseeded and cut into chunks
- 100 g frozen mango chunks
- Juice of 1/2 a lime
- 100 ml skimmed milk
- 1 handful ice cubes (approx 100g)
- 2 slices of lime, to garnish
Put the papaya, mango and lime juice into a blender, add the milk and blend until smooth.
Divide the ice cubes between 2 glasses, pour over the smoothie and serve garnished with a slice of lime.