Ingredients

  • 4 tsp Fairtrade caster sugar
  • 100 ml lime juice
  • 28 g fresh mint, leaves picked and washed, reserving a few sprigs to garnish
  • 20 ice cubes, crushed
  • 2 limes, cut into wedges
  • 1 litre soda water

Method

  1. 1

    Put the sugar in the base of a 1.2 litre jug. Add the lime juice. Lightly crush the mint leaves to release their flavour, then add to the jug. 

  2. 2

    Give everything a stir. Half fill the jug with the crushed ice and add the lime wedges. 

  3. 3

    Stir, then top with soda. Garnish with a mint sprig and serve.

Nutritional Details

Each serving provides
  • Energy 109kj 26kcal 1%
  • Fat 0.2g <1%
  • Saturates 0.0g 0%
  • Sugars 5.2g 6%
  • Salt 0.0g 0%

% of the Reference Intakes

Typical values per 100g: Energy 33kj/8kcal

Each serving provides

5.6g carbohydrate 0.1g fibre 0.5g protein

 
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