• 50 g Fairtrade smooth milk chocolate by Sainsbury's, broken into pieces
  • 167 g box chocolate crunchy mint sticks by Sainsbury's


  1. 1

    Melt the chocolate in a bowl set over a pan of simmering water, making sure the bowl doesn’t come into contact with the water.

  2. 2

    Arrange three mint sticks in a triangle, securing the ends in place with the dabs of melted chocolate. Repeat to make 12 triangles and leave to set on a baking sheet lined with greaseproof paper.

  3. 3

    Place two triangles together to make a star, securing with a few dabs of melted chocolate. Chill until set and then hang on the tree.

Nutritional Details

Each serving provides
  • Energy 741kj 177kcal 9%
  • Fat 8.9g 13%
  • Saturates 5.6g 28%
  • Sugars 20.8g 23%
  • Salt 0.1g 2%

% of the Reference Intakes

Typical values per 100g: Energy 2060kj/492kcal

Each serving provides

59.9g carbohydrate 2.8g fibre 6.0g protein

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