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Back to Home Recipes Aperol Spritz 1
Back to Home Recipes Aperol Spritz
© J Sainsbury plc 2020
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Ingredients

  • Cubed Ice
  • 75 ml Mionetto Prosecco DOC
  • 50 ml Aperol
  • 25 ml Schweppes Soda Water
  • Slice of orange

Method

  1. 1

    Fill a large wine glass full of ice
  2. 2

    Add 75ml Mionetto Prosecco DOC
  3. 3

    Followed by 50ml Aperol
  4. 4

    Add a dash of Schweppes soda water, just 25ml
  5. 5

    Give it a quick stir
  6. 6

    Garnish with a slice of orange and enjoy!

Nutritional Details

Each serving provides
  • Energy 553kj 132kcal 7%
  • Fat 0.0g 0%
  • Saturates 0.0g 0%
  • Sugars 13.8g 15%
  • Salt 0.04g <1%

% of the Reference Intakes

Typical values per 100g: Energy 368kj/88kcal

Each serving provides

13.8g carbohydrate 0.0g fibre 0.0g protein

What does this mean?

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