Expand your vegan recipe repertoire with four new and tasty homemade meals
Turn shroomdogs into chorizo with just a handful of spices and drizzle of olive oil. They’ll bring the flavour in this hearty pasta dish.
Want to make a flavourful ramen but don’t have several hours to do it? Searing your veg before boiling to make a stock will add flavour
This delicious pilaf is packed with spice and flavour
This is sweet potato reimagined, with zesty lime and rich chilli