Valentine's menu

Thinking of what to cook your Valentine this year ? We've pulled together this menu for you, not as tricky as it may look. Fish for a main and a truly decadent brownie for dessert and of course a Prosecco cocktail. Cheers to you! 

3 recipes

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Image: Pan-fried haddock, with a bean purree, hasselback potatoes

Main course

Pan-fried haddock, with a bean purée & hasselback potatoes

Serve up your haddock with a bean puree, the beautiful hasselback potatoes, crispy kale and chorizo. For a chance to do some showing off this… see recipe

  • Ready in 1 hour 30…
  • Cooking time 1 hour
  • Serves 2
Image: Peanut butter and chocolate brownies

Dessert

Peanut butter and banana chocolate brownies

Finish off your meal with a treat of these brownies, we served with a sparkling chardonnay.  see recipe

  • Ready in 55 minutes
  • Cooking time 35 minutes
  • Makes 15 Pieces
Raspberry prosecco cocktail image

Cocktail

Raspberry prosecco cocktail

A sparkling cocktail with a raspberry twist… perfect for that special toast see recipe

  • Ready in 2 minutes
  • Cooking time 0 minutes
  • Serves 2
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