Friday
Catalan fish stew
Make the smoky tomato sauce for this stew ahead of time, then add the fish at the last minute just before you want to serve it. Makes life… see recipe
- Ready in 1 hour 10…
- Cooking time 1 hour
- Serves 4 people
Saturday
Pork stewed in tomatoes, oregano and cumin with fresh sweetcorn
"My Argentinean friend, Andrea, introduced me to this stew,' says Alan Rosenthal, author of Ultimate One-Pot Dishes and founder of the Stewed!… see recipe
- Ready in 2 hours 25…
- Cooking time 2 hours 15…
- Serves 6 people
Sunday
Rich oxtail stew
"When buying oxtails, try to get the thick end of the tails – these have more meat and less bone so are more satisfying,' says Alan Rosenthal,… see recipe
- Ready in 4 hours 15…
- Cooking time 4 hours
- Serves 4 people