From making your own fish fingers to baking a whole salmon for that celebration do, catch up with Sally our recipe expert to see how you can make some great recipes in your kitchen.

How to prepare and cook mussels

Flex yours and get to grips with preparing these shelled beauties.  

How to make a whole baked salmon

Tackle the beast with gusto!  Filled with aromatics and cooked in the oven. Topped with cucumber this fish becomes the most amazing masterpiece.

How to make crispy fish fingers

Cut, scatter and roll some river cobbler in golden crumbs for a kid friendly dish. These are great dipped in ketchup or mayonnaise. 

How to cook mackerel fillets

Cooked skinny side down for a crispy dish. Cooked in minutes and tastes great with crushed minted peas and chips.

Find out more about sustainable fish