Finger food for grown-up people
Try this selection of sophisticated pop-in-the-mouth snacks

Via: Sainsbury's
Finger food is pretty much anything you can slip in your mouth without requiring a plate and cutlery (though you can add those too if you like). More than a canapé, less than a meal, finger foods are ideal picnic, packed lunch or informal garden dining fodder. Enjoy.
Salmon fish fingers with harissa crumb

Via: Sainsbury's

Via: Sainsbury's
Velvety smooth butternut falafel topped with zhoug – essentially a Middle Eastern pesto made from fresh green chilli. Ideal for lunch boxes or eating alfresco – just add crispy flat bread and serve.
Beetroot sushi

Via: Sainsbury's
These vivid pink delights come spiked with homemade wasabi mayo, packing a punch on both the visual and taste front.
Mushroom and ricotta filo crackers

Via: Sainsbury's
Succulent mushrooms, crushed pine nuts and fresh thyme huddle together inside crunchy filo crackers. What’s not to love?
San choy bau

Via: Sainsbury's
Also known as spicy lettuce boats. We love the crunchy lettuce 'plate' alongside rich and tender0 lightly spiced meat. One to impress guests with.
Crab rolls

Via: Sainsbury's Magazine/Photo: Karen Thomas
Up the finger food stakes with this British crab-topped bite. Serve with champagne if you will (why would you not?).
Cheddar, salmon and watercress scones

Via: Sainsbury's
How does the old joke go? Going, going, scone! No chance of these tasty numbers sticking around for long, that's for sure.
Cheddar and leek croquettes

Via: Sainsbury's
We remember a time when potato croquettes felt pretty fancy. Now they come in any number of varieties, but we love these cheese- and leek-filled ones. Easy to pop, trickier to stop. You have been warned.